I love mushrooms. Sautéed in butter with a hint of garlic. And if this is a Parasol Mushroom, Macrolepiota procera, it is reputed to be one of the best to eat. But if it’s a False Parasol, Chlorophyllum molybdites, I would be in trouble as it’s poisonous. Although native to North America it has been found in Scotland. Or then it could be a Shaggy parasol, Chlorophyllum rhacodes, but I may still end up with bad stomach ache. So am I confident? Absolutely not.